ANALISIS PENGENDALIAN KUALITAS PRODUK KALENG IKAN DENGAN MENGGUNAKAN METODE SPC DAN FMEA

Caesarani, Francisca A and Raton, Yulius Christian and Rottie, Ronaldo Ferdy Ignatius (2020) ANALISIS PENGENDALIAN KUALITAS PRODUK KALENG IKAN DENGAN MENGGUNAKAN METODE SPC DAN FMEA. Skripsi thesis, UNIVERSITAS KATOLIK DE LA SALLE.

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Item Type: Thesis (Skripsi)
Creators:
CreatorsNIM/NIDN
Caesarani, Francisca ANIM.13012013
Raton, Yulius ChristianNIDN.0409077102
Rottie, Ronaldo Ferdy IgnatiusNIDN.0911028804
Subjects: T Technology > TA Engineering (General). Civil engineering (General)
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Mr Victor Edwin Ohoiwutun
Date Deposited: 08 Jul 2021 04:59
Last Modified: 08 Jul 2021 04:59
URI: http://repo.unikadelasalle.ac.id/id/eprint/1959

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